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Appetizers
Main Courses
Desserts
Beverages
Appetizers
Main Courses
Desserts
Appetizers
Escargots
USD
12.00
Garlic butter and parsley snails.
Tartare de Boeuf
USD
15.00
Raw beef with capers and herbs.
Soupe à l'Oignon
USD
10.00
Classic French onion soup with cheese.
Main Courses
Coq au Vin
USD
22.00
Chicken braised in red wine with mushrooms.
Boeuf Bourguignon
USD
24.00
Beef stew with red wine and vegetables.
Ratatouille
USD
18.00
Vegetable medley stewed in herbs.
Desserts
Crème Brûlée
USD
8.00
Vanilla custard with a caramelized top.
Tarte Tatin
USD
9.00
Upside-down caramelized apple tart.
Macarons
USD
6.00
Assorted flavors of delicate meringue cookies.
Beverages
French Wine
USD
30.00
Selection of red, white, and rosé wines.
Sparkling Water
USD
5.00
Refreshing carbonated water.
Coffee
USD
3.00
Rich French roast coffee.
Appetizers
Escargot
USD
12.00
Tender snails baked in garlic herb butter. Query: ...
Foie Gras
USD
18.00
Rich duck liver pâté served with toasted brioche.
Salmon Tartare
USD
14.00
Fresh salmon with capers, onions, and a citrus dre...
Main Courses
Coq au Vin
USD
22.00
Chicken braised with red wine, mushrooms, and lard...
Ratatouille
USD
16.00
A classic vegetable medley stewed in herbs and oli...
Beef Bourguignon
USD
24.00
Slow-cooked beef in red wine with carrots and onio...
Desserts
Crème Brûlée
USD
8.00
Creamy vanilla custard topped with a caramelized s...
Tarte Tatin
USD
10.00
Upside-down caramelized apple tart served warm.
Macarons
USD
12.00
Assorted colorful almond meringue cookies with fil...
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